Stir until fully mixed, cool, and strain. Take off the heat and add 1/4 cup lightly packed brown sugar. Cover and simmer over low heat for 10 minutes. Wanting a bit more of an herbal flavor and needing some sweet to help temper the bite of the tequila, we added a splash of our rosemary infused simple syrup. Combine 1 cup pear juice, a 2-inch nub of ginger peeled and sliced, 2 cinnamon sticks, and 5 cloves in a pot. If You Are Looking for More Grapefruit Cocktails, Try These! Fresh squeezed pink grapefruit juice adds a sweet tart flavor, the bright citrus notes pulling the fruity and mineral flavors out of the tequila. The blanco tequilastend to be full flavored with hints of citrus and earthy herbal notes which work really well with bright tart flavors like grapefruit. We started the Rosada out using a blanco tequila, which has a clean bold flavor of the blue agave used to make it. What Ingredients are Needed for the Rosada Cocktail? With the flavor combination of tequila and grapefruit in mind we set out to come up with a new drink! One way to make sure you get a big pop of grapefruit flavor is to use fresh squeezed grapefruit juice in your drink. While we love the paloma on a hot day near our pool as the fizzy grapefruit soda can be refreshing, sometimes we want more of the grapefruit flavor. One of the drinks that we enjoy is a favorite of Mexico, the paloma, which pairs up the flavors of grapefruit soda and tequila to make a very refreshing cocktail. This post contains affiliate links for products that we think you as readers might find useful, and we make commission off of these! For more details about our affiliates, click our Disclosure and Contacts Page. Recently, we have experienced the finer side of tequila, getting to try some of the offerings from small family owned distilleries like Partida and El Mayor which opened our eyes to how incredible a fine quality tequila can be. Tequila is one the spirits that we have a real love and hate relationship, because a lot of the experiences with tequila were those we had back in our college days when we were drinking cheap tequila in badly mixed cocktails or shots. A great combo of rosemary, tequila and grapefruit!
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